Recipe by @createcookshare
- 300g -350g Superfood Pasta Kale-Quinoa-Brown Rice
- 4 tbs tahini
- 50 ml freshly squeezed lemon juice
- ½ tsp Tabasco sauce
- 4 tbs water
- 3 tbs olive oil
- 1 large garlic clove, minced
- 1 red chilli, sliced on an angle
- fresh basil leaves
- sea salt / pepper
Serve with: steamed broccoli and green beans
Cook pasta according to packet instructions.
Add to a blender or whisk by hand the tahini, lemon juice, Tabasco,water, olive oil, garlic, sea salt and pepper until well combined.
Toss pasta into a large bowl along with the tahini sauce and stir through until pasta is well coated.
Serve immediately with fresh basil leaves and slices of chilli (optional chilli flakes) and some steamed broccoli and green beans.